A survey taken at the end of last month by The Harris Poll revealed beer to be a near favorite over wine among adult imbibers.
“While many consumers will increasingly drink across all three major adult beverage categories (beer, wine and liquor/spirits), they still have their preferred type,” Danny Brager, SVP of Neilsen’s beverage alcohol practice, told Beverage Daily.com.
Nearly four in ten (38%) of U.S. adults who drink several times a year or more told the pollsters they choose beer as their go-to bevvie, and 31% named wine as their sippy selection. Those favoring as their first choice the liquor/spirits amounted to 28% of the 2,148 surveyed.
These numbers, by category have pretty much flipped in the last decade, with liquor/spirits losing ground, particularly, to wine.
Hardly surprisingly, wine is favored over any other kind of alcoholic beverage by women.
Photo: National Fish and Chip Awards
After seven months of magnifying-glass scrutiny of everything from the fish and chips themselves to responsible sourcing practices, the observations of mystery shoppers, and more, the Kingfisher Fish and Chips shop in Devon has captured top honors at the UK’s National Fish & Chip Awards this week in London.
The judges said the overall enthusiasm of the owners, identified simply as Craig (Maw) and his “partner,” Nikki was a important factor in the decision to declare, as The Mirror newspaper put it, that they had “battered” their competition. It didn’t hurt that, beyond their menu staple (a number of species of them!), they offer whole lobster (at £15), chicken wings, racks of ribs, burgers, and a range of “barista” coffees.
The item photos on their web site make you want to hop on whatever mode of transport you need to get there and… go!
By the way, there’s a video link in the Mirror story recounting the history of fish and chips. It’s a couple of minutes long, and well worth your time.